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worth discussing consist of artichokes, Brussels sprouts, cabbage, celery, eggplant, leeks, lettuce, mushrooms, radishes, squash, Swiss chard, turnips, and zucchini. They're especially rich in omega-3 fatty acids and iodine, 2 nutrients in which a lot of individuals are deficient. Studies show that people who eat the highest quantities of seafood particularly fish tend to live longer and have a lower threat of numerous illnesses, consisting of cardiovascular disease, dementia, and depression(, 10, 11). Salmon, Salmon is a type of oily fish that's exceptionally popular due to its exceptional taste and high quantity of nutrients, consisting of protein and omega-3 fatty acids. It also consists of some vitamin D. 27. Sardines, Sardines are small, oily fish that are among the most healthy foods you can eat. 28. Shellfish, Shellfish ranks likewise to organ meats when it pertains to nutrient density. Edible shellfish include clams, mollusks, and oysters. 29. Shrimp Shrimp is a type of shellfish related to crabs and lobsters. It tends to be low in fat and calories but high in protein. It's also loaded with.

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different other nutrients, including selenium and vitamin B12. Trout, Trout is another type of scrumptious freshwater fish, similar to salmon. 31. Tuna, Tuna is incredibly popular in Western nations and tends to be low in fat and calories while high in protein. It's perfect for people who need to include more protein to their diet plans but keep calories low.

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Although grains have gotten a bum rap recently, some types are extremely healthy. Simply remember that they're reasonably high in carbohydrates, so they're not suggested for a low-carb diet. 32. Wild rice, Rice is among the most popular cereal grains and is presently an essential food for more than half of the world's population.